Journal Comments - Six Countries For Sixty Years - CycleBlaze

Journal Comments (page 19)

From Six Countries For Sixty Years by Kelly Iniguez

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Rich Frasier commented on a photo in To Carcassonne, France

Beautiful shot!

1 month ago
Steve Miller/Grampies replied to a comment by Kelly Iniguez on a photo in To Murviel les Beziers, France

We found Barcelona to be very expensive also but hotels in Spain were generally fairly moderately priced. French hotels were pricier and generally smaller, shabbier rooms. French breakfasts seem too weak for us. In general we eat sandwiches from bakeries or salads, fruit, veggies from grocery stores rather than eating in restaurants. We still prefer cycling anywhere in Europe to North America. Our next trip, in the planning stages, will be from Germany to Spain, hopefully along river routes which are flatter and more easily done by our aged bodies. Love seeing some of our favourite parts of Europe through your fresh eyes.

1 month ago
Kelly Iniguez replied to a comment by Steve Miller/Grampies on a photo in To Murviel les Beziers, France

This is only our second Europe trip. I'm still swayed by castles/chateaus/roman bridges/aquaducts - basically anything that you don't find in the American West.

This is the second coat of armor that I've taken a photo of my bike standing next to. That gives me extraordinary pleasure. I'm sure at some point all of the normal old things over here will start to feel normal to me also.
The most expensive room we've had this trip was the $250. per night place in Barcelona. It was nice, but nothing special. We chose it only because it was literally next door to Espacibici - a touring specialty bike shop.

1 month ago
Steve Miller/Grampies commented on a photo in To Murviel les Beziers, France

Wow, what a swanky place. Looks to be way beyond our usual room.

1 month ago
Jacquie Gaudet commented on To Carcassonne, France

We’ve had luck with the word “takeaway” for leftovers on the rare occasions we’ve had any.

As for menu items, Google translate isn’t always useful. Searching the name of the dish will often get you a photo or a recipe.

1 month ago
Steve Miller/Grampies commented on a photo in To Murviel les Beziers, France

We have "cycled" the Canal du Midi several times over the past 10 to 15 years. Every time has been awful, with mud, tree roots, bumps, etc and we have bailed to a nearby D road each and every time. Never again!

1 month ago
Steve Miller/Grampies commented on a photo in To Carcassonne, France

Nah, you guys are not that scary.

1 month ago
Scott Anderson commented on To Carcassonne, France

Isn't this an amazing place? I don't know which way you plan on leaving town tomorrow you should really try to go over the 14th century Pont-Vieux (the old bridge), one of the most important medieval bridges in France. The bridge itself is fantastic, but it also gives you a wonderful look back at the fortified city. Really, not to be missed.
https://www.cycleblaze.com/journals/sete2017/in-carcassonne-canal-du-midi/#4398_3183953_P1110683

1 month ago
Bill Shaneyfelt commented on a photo in To Tuchan, France

From what I read, they are quite fragrant. Here is one website.

https://www.carrementbelle.com/blog/en/broom/#:~:text=The%20broom%20is%20a%20small,deliciously%20bitter%20and%20honeyed%20notes.

1 month ago
Kelly Iniguez replied to a comment by Gregory Garceau on a photo in To Tuchan, France

Yea, I considered that. I have different rules for bicycle touring. The five second rule is totally gone, time limits have been greatly extended.

1 month ago
Gregory Garceau commented on a photo in To Tuchan, France

I've positioned myself in similar ways to get WiFi. Other times I stand on a picnic table or hike up to the top of a hill.

Aside from that, I get your frustration at those strange European dinner hours--especially after Jacinto called in advance, only to find a closed restaurant.

1 month ago
Gregory Garceau commented on a photo in To Tuchan, France

Kind of weird, even by my standards. I don't care for bananas any time, but probably even less when they've been stored in shoes.

1 month ago
Kelly Iniguez replied to a comment by Bill Shaneyfelt on a photo in To Tuchan, France

That article says it’s an invasive plant. It certainly is everywhere. But, I didn’t see it said fragrant.

1 month ago
Bill Shaneyfelt commented on a photo in To Tuchan, France

Broom

https://www.inaturalist.org/taxa/48538-Cytisus-scoparius

1 month ago
Bill Shaneyfelt commented on a photo in To Tuchan, France

Those are edible! A solution to closed food establishments?
:-)
https://dearjuneberry.com/escargot-at-home/

1 month ago